| View previous topic :: View next topic |
| Author |
Message |
kell
Joined: 17 Nov 2007
Posts: 473
Location: NWND
|
 Posted: Mon Jul 05, 2010 2:41 pm Post subject: July 5 |
 |
|
| I don't even know what I am making tonight .. we've been bratted and burgered out .... maybe something pasta would be a nice change, with a tossed salad or just sliced tomatoes and cukes. Some garlic bread ... I think I know what's for dinner!! :D |
|
| Back to top |
|
 |
ninjabut
Joined: 12 Nov 2007
Posts: 836
Location: No CA USDA zone 8
|
| Posted: Mon Jul 05, 2010 7:16 pm Post subject: |
|
|
DH forgot to turn off the BBQ tank the other day, so the propane is gone.
I'm going to pull out the wok he bought me and do a stir-fry tonight with chicken and a bunch of veges. |
|
| Back to top |
|
|
LADawg
Joined: 21 Jun 2009
Posts: 207
Location: Lower Alabama
|
| Posted: Tue Jul 06, 2010 5:37 am Post subject: |
|
|
| ninjabut wrote: | | DH forgot to turn off the BBQ tank the other day, so the propane is gone. |
What's this bit about turning off the taank and now the propane is gone? :arrow: Don't tell me you are using a (gasp) gas grill........... |
|
| Back to top |
|
|
ninjabut
Joined: 12 Nov 2007
Posts: 836
Location: No CA USDA zone 8
|
| Posted: Tue Jul 06, 2010 7:32 pm Post subject: |
|
|
| Yup! DH likes gas. He also uses charcoal when he's doing his "cowboy cookin". Sorry to disappoint! NT |
|
| Back to top |
|
|
kell
Joined: 17 Nov 2007
Posts: 473
Location: NWND
|
| Posted: Sat Jul 10, 2010 12:33 pm Post subject: |
|
|
| I, also, have to join the ranks of the tanks. Just more convenient and timesaving for me. I do use wood chips and chunks, though, for smoke and flavor. |
|
| Back to top |
|
|
|
FAQ
Search
Memberlist
Usergroups
Register
Profile
Log in to check your private messages
Log in
