Home to the 2002 Winter Olympics, Utah is also the location for the annual Sundance Film Festival and the Utah Shakespearean Festival, which draw visitors worldwide. If you want to attend a top culinary or hospitality management school in Utah, you’ll want to look at the schools listed below.
We’ve hand-selected a list of some great Utah culinary and hospitality management programs for your review. Click on the links below for more information.
One of the fastest-growing states in the country, Utah is home to a booming tourism industry. From its snow-capped mountains to its scenic open prairies, Utah attracts tourists each year, providing culinary and hospitality management graduates with employment opportunities in cities such as Provo, Salt Lake City, and West Valley City.
TOP CULINARY SCHOOLS IN UTAH SCHOOLS
The Culinary Arts Institute at UVU provides premier training for students interested in professional cooking or baking careers. The program offers small, hands-on classes, focusing on individualized attention and development. The Culinary Arts Institute provides experience through “engaged” industry-based learning.
Davis Technical College Culinary Arts requires taste and creativity as well as mastery of technique. The Davis Tech program teaches students about proper cooking, baking, knife skills, and the use of professional equipment. Students learn culinary principles and techniques and have an opportunity to work in a modern, well-equipped production kitchen. The Culinary Arts program prepares students for numerous career opportunities.
Mountainland Technical College offers culinary arts programs for high school students and adults.
The Ogden-Weber Technical College offers students a Culinary Arts program and a Baking & Pastry program designed to provide a broad base of classical and contemporary cooking knowledge combined with hands-on experience, giving each student confidence in attained skills and preparing the student to move successfully into a career in food service and hospitality. Phone Number: 801-627-8300
The Park City Culinary Institute started in Park City but now offers culinary programs at its new location in Salt Lake City. Get hands-on training with some of the best Executive Chefs in the West. Park City Culinary Institute is a school like no other. Their classes include everyone from novices to experienced cooks to restaurant owners. Traditional culinary schools don’t make sense for everyone. We created a shorter, more affordable culinary school for you.
The Culinary Arts Program is doing great things at Southwest Technical College (Southwest Tech). The students in the program are learning amazing culinary skills, in addition to real-life experiences. Those experiences included catering monthly for the Cedar City Area