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Cold Noodles Salad Recipe
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5 from 1 vote

Cold Noodles Salad

Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Dinner, Lunch
Cuisine: Asian
Keyword: noodles
Servings: 4 servings

Equipment

  • 1 large bowl

Ingredients

For the Salad

  • 8 ounces noodles soba, rice noodles, or spaghetti
  • 1 cup shredded carrots
  • 1 cup cucumber julienned
  • 1 red pepper thinly sliced
  • 1 cup shredded red cabbage
  • ¼ cup cilantro or mint chopped
  • grilled chicken, tofu, or shrimp optional

Instructions

  • Cook the noodles according to package instructions. Drain and rinse under cold water until cool.
  • In a large bowl, whisk all dressing ingredients together.
  • Add noodles and veggies to the bowl. Toss until everything is well coated.
  • Top with your favorite protein and fresh herbs.
  • Chill for 10 minutes (if you have time) and serve cold!